Silver-eared apples
By VicentaLakin
Scorch silver ears with high-pressure pans for 10 minutes, opening pots for apples, opening caps for 5 minutes, and closing the fire while pouring in。
Recipe Recommendations
- sweet and sour
- stewed
- ten minutes
- simple
Steps for Silver-eared apples
1
1. Silver ear bubble hair, to be used。2
Put silver ears in high pressure pots and pour water. Ten minutes after the boiler。3
When boiled, wait for pressure to come down, open the hood, put it in apples, mountains, ice sugar. Five minutes to boil。
4
Cook it and turn off the fire while putting it in the tummy。