Chicken cake
By VicentaLakin
My daughter-in-law likes chicken cake. So I did. I didn't know the nutrients。
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Chicken cake
1
Get four eggs, one big bowl, and it's even
2
Prepare a small bowl, which will contain a proper amount of salt, and then heat the water, pour it into the bowl and salinize it。
3
Eggs are shattering in big bowls, pouring salt water into small bowls, pouring a warm bowl (the ratio of eggs to water is 2:1, two eggs to a small bowl). Smash the water and cut the flowers in。
4
Put it in the steam pan, put a small plate on the bowl, and prevent water from entering the eggs during the steam. Then the fire steams for 10 minutes, likes to eat hard for 15 minutes。
5
Done。Chicken cake Make Tips
When it steams, a small plate is attached to the bowl to prevent the vapour from entering the eggs。