Frozen dumplings
By VicentaLakin
He recently moved from Pudong to Pushi, but Shanghai is in Pudong. Work hours have been extended to an hour. After work at night, I'd like to have a fry bag, but I can't buy it
Recipe Recommendations
- frozen dumplings 400g
- water a little
- oil a little
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Frozen dumplings

1
Clean it up and pour a little oil. The little fire heats up. Don't get too hot to fire. Put them in frozen dumplings and make sure every one of them gets to the surface
2
Fire, fry, don't flip. It's about three minutes later。
3
Watch the frying process. It'll be like this in five minutes. Don't break it. Add some water, cover it up。
4
It'll be shoveled out in about seven minutes. Here we go. It's easy to break with shovels