Fresh chicken
By VicentaLakin
Fresh chicken is actually fried. I cut into a few vegetables and made them with chicken tweeds. I had a good taste. I had a good nutritional balance。
Recipe Recommendations
- Jiang a
- garlic two cloves
- chili a
- chicken breast 100g
- yellow pepper a
- horseshoe of 8
- celery art. 4
- carrots a
- cooking wine a little
- cornflour a spoonful
- MSG a little
- steamed fish oyster sauce appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- qingshui half a bowl
- white sugar appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Fresh chicken
1
Prepare the food
2
Treatment of food products, chicken chests, carrots, peppers, peppers, chili, horse hooves all cuttin, ginger and garlic slices。
3
Chickens are made for 15 minutes with a small amount of salt, sugar, wine, steamed fish oil and raw powder。
4
Pour a platinum with two spoons of steamed fish oil, one spoon of raw powder, half a bowl of water, and mix it evenly。
5
The chickens are made of little fire when the hot pots are hot, and when they are cooked they are replaced。
6
Once again, the hot pot's fried garlic。
7
Carrot, horse-to-mouth, screetin can be cooked first, either for a little while, or directly, without a lid。
8
Add peppers and peppers to the ground and add a little salt and sugar。
9
Join the chickens and go ahead and flip。
10
Add the fined water powder and a little fragrance, and you'll be on board in a minute。
11
The finished product。Fresh chicken Make Tips
Since peppers are easily cooked and cannot be fired for long, they must be made of carrots, horseshoes, pesetas and peppers。