Pinefish
By VicentaLakin
My daughter doesn't like fish. She can eat half a plate
Recipe Recommendations
- sweet and sour
- burn
- ten minutes
- ordinary
Steps for Pinefish

1
There's a fish in the fridge
2
Go to the skin, cut into pieces, and pick up onions
3
Two pieces of flour and one flour
4
Bring in the gas
5
Half a bowl of ketchup, a spoonful of salt, oranges out of juice, and sour sauce with syrup
6
Burn with ginger chips, corn, peas
7
Get the juice and the fish
8
Load the plate and spread a pine