fried small yellow croaker
By ErikStroman
Eating yellow croaker during the Dragon Boat Festival, fried and sprayed with ketchup is delicious.
Recipe Recommendations
- small yellow croaker appropriate amount
- ketchup appropriate amount
- sweet and sour
- fried
- ten minutes
- ordinary
Steps for fried small yellow croaker
1
The yellow croaker fried in oil should not be too big, and it cannot be fried thoroughly.
2
Wash the yellow croaker and marinate with salt for one hour. Touch a thin layer of flour before frying so that it will not stick to the pan.
3
Put the pan and fry it, fry it once first, and fry it again when it cools down until it becomes golden brown and it is cooked.
4
Minced onions, minced garlic. Ketchup.
5
The fried little yellow croaker is already delicious. Wait, we haven't put on the sauce yet.
6
Put oil in the pan, add spring onions and garlic when the oil temperature is 80%, and stir-fry.
7
Stir the onions and garlic until fragrant, and add some wine.
8
Pour in the ketchup, add a little water and add sugar to make a juice.
9
When done, pour it on the fried yellow croaker and it will taste delicious.fried small yellow croaker Make Tips
Crispy, sweet and sour, delicious!