Fried shrimp

By VicentaLakin

Fried shrimp
Simple, quick, salty, more sugary, and high-end atmospheres behind platters

Recipe Recommendations

  • Tiger shrimp 3 only
  • salt small amount
  • edible oil small amount
  • chives small amount
  • coriander small amount

Steps for Fried shrimp

  • Make Fried shrimp step 0
    1
    Freezing of wild shrimp at high temperatures for 2-3 hours or 12 hours in the freezer room (no bags, no hot water) and water wash-up for 1-2 hours
  • Make Fried shrimp step 1
    2
    Scissors cut shrimp shells from behind the head up to the end of the shrimp, cut out the shrimp wires, cut shrimp scabs and head, wash them, then put salt on the shrimp meat for five minutes
  • Make Fried shrimp step 2
    3
    Pick up the pot, catch the fire, pour the proper amount of edible oil, heat it up, put it in the shrimp
  • Make Fried shrimp step 3
    4
    In a few minutes, flip the prawns, mainly to keep all parts even, and make them red
  • Make Fried shrimp step 4
    5
    Put the cooked shrimp on the plate and control the oil
  • Make Fried shrimp step 5
    6
    It's done with a human onion and spice