Hang on
By VicentaLakin
Even though the times have changed and everyone's standard of living has improved, this February's Dragon Shaving, the practice of eating cakes has been preserved! Eating the loaf is, in fact, a flat, elliptical waffle made of rice powder, with a slight dent in it, like a human waist. Previously, farmers worked in the fields from year to year, believing that they could eat the cake in order to work in the yellow plum season without a sour waist rod, which was called a loaf. There's an ancient poetic cloud: "A slice of cake short, and the oil is burning out tenderly." It's been a tough year, and I blame you for your loss."
Recipe Recommendations
- glutinous rice flour 110g
- sticky rice flour 40g
- brown sugar 1 block
- rapeseed oil appropriate amount
- sugar Osmanthus a little
- sweetening
- fried
- half an hour
- simple
Steps for Hang on
1
The water grinding rice powder 110 grams, the clay powder 40 grams
2
It's like a snowflake
3
♪ And the pink ♪
4
Split 4 equals
5
When the elliptical line is flattened, the dent comes out with two fingers
6
It's done
7
I use black cinnamon flowers. I use red sugar. Put some water in the bowl
8
Put it in the microwave for a minute or two, when the sugar melts
9
When you add the right amount of oil to the pot, you put it in the right casserole
10
When you're covered in yellow, you flip over and fry
11
I pour out the extra oil and pour it into the black sugar
12
I'll just have a little more cinnamon after I've boiledHang on Make Tips
If there's no black sugar, you can cook it with red sugar