Cookies
By VicentaLakin
Easy-to-work cookies like to eat at home
Recipe Recommendations
- low powder 160g
- eggs of 2
- butter 120g
- white sugar 30g
- corn flour 40g
- powdered sugar 40g
- milk powder 20g
- sweetening
- roast
- half an hour
- simple
Steps for Cookies
1
The water-free, oil-free stainless steel bowl, butter insulated water, sugar and powdered sugar
2
The way butter softens
3
Put butter out with an egg-pumper and get two yolk
4
After the egg's out
5
Powder, powder, powdered milk in a bowl free of water and oil
6
Get the mix of low powders across the sifting strip, evenly mixed up and down in butter
7
Put the bouquet in the bouquet and drop a little mouth and put it on the paste. Paper
8
Squeeze out the shape and put it on the oven and burn it at 150 degrees for 20 minutes
9
It's delicious after cookingCookies Make Tips
It is suggested that the bouquets should be thicker with thicker face, which is easily broken when squeezed with thin bouquets. When you squeeze a flower, you squeeze it straight out of the grill and don't turn around. Biscuit's just baked. It's soft