A pork chop with pasta
By VicentaLakin
Simple pasta, with sauce pork chops, and a challenge to Western steak。
Recipe Recommendations
- pig ribs 250g
- pasta 250g
- chili noodles 1 spoon
- barbecue sauce 10 scoops
- olive oil 20ml
- broccoli 10g
Steps for A pork chop with pasta
1
Cleaning of pig ribs and drying of water with water-sucking paper; pork chops with pepper powder, roast sauce, olive oil, tasting rice (10-15 minutes)2
Roasted pork ribs (30-40 minutes) with attention to the frequent flipping of pig ribs。3
Boiled pasta platters (cooled pasta with olive oil) with ketchup。4
They put pork chops and blue platters into the plate (like salt can spread a little salt over pork chops)。