Roast potatoes
By VicentaLakin
At the Western meal, my daughter recommended a Mexican baked potato skin. It's delicious. It's a little bit like a greasy potato pizza! I tried it at home today. I can't cook my potato skin. Try blowing it up next time
Recipe Recommendations
- oil-soaked tuna 1 box
- potatoes of 2
- bacon 1 tablet
- mozzarella cheese appropriate amount
- black pepper a little
- Pizza grass a little
- butter appropriate amount
- salad dressing 1 scoop
Steps for Roast potatoes
1
Potatoes are completely clean
2
Dry water subcontracts and put tin paper in ovens, 180 degrees to potatoes for about an hour. Soft
3
Cut the potato in half after it's out
4
Take the potatoes out of the middle with a spoon and leave one
5
Put butter on the potato skin and put it in the oven for 200 minutes
6
Preparatory ingredients: bacon cut into small grains, mashed potatoes mixed with a little salad sauce, oiled tuna, Masurira cheese
7
It's been baked for 30 minutes. The surface's not too bad
8
Add mashed potatoes, tuna, masulilla cheese, bacon, black pepper and pizza
9
Put it in the preheat oven, 200 degrees, 15 minutes to melt cheese
10
Half the roasted potatoes and half-cut them, put them in a preheated oven 200 degrees and baked them for 10 minutes
11
Time's up
12
Come onRoast potatoes Make Tips
I've tested this dish myself. It's taking me a while. Let's see how it works