Cranberry peanut butter
By VicentaLakin
Cow Rolling Sugar himself has done it many times, and this time the formula finally does what I want. Strong milk and peanuts. You can try it。
Recipe Recommendations
- marshmallow 180 grams
- Dano baking milk powder 100 grams
- Presidential butter 60 grams
- the cranberry 45 grams
- rape groundnut kernels 180 grams
- sweet and sour
- mix
- an hour
- simple
Steps for Cranberry peanut butter
1
Flame melts the President's butter
2
Add marshmallows and roll up and down with emulsions。
3
Add powdered milk powder, tumbled and melted。
4
To this extent。
5
Add cranberry and ripe peanuts to mix. Shut the fire
6
Put the oxen sugar in the emulsion box, flat. I'm pressured with emulsions。7
Cooled and sliced. The freezer is hot for one hour, and the freezer is about half an hour。
8
It's all right on the sugar wrapper