Sour cabbage

By VicentaLakin

Sour cabbage
The cabbage I'm using is Beijing 3. The cabbage is thin, so it's not slashing. If it's a thick cabbage, it's slashing

Recipe Recommendations

  • cabbage appropriate amount
  • green and red pepper appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • balsamic vinegar appropriate amount
  • white sugar appropriate amount

Steps for Sour cabbage

  • Make Sour cabbage step 0
    1
    The cabbage's gone and the leaves are left
  • Make Sour cabbage step 1
    2
    Blue pepper cut-off
  • Make Sour cabbage step 2
    3
    Onions of ginger slices
  • Make Sour cabbage step 3
    4
    You put hot and hot in the pot, you blast onions, you put cabbage and pepper in the pot, you even it, and then you put vinegar and then you turn it to the end, you put salt and chicken on, and you put a little white sugar on the pot
  • Make Sour cabbage step 4
    5
    Load

    • Sour cabbage Make Tips

    It's important to put sugar in the pot. It tastes good, but don't put too much sugar on it

    Recipe Categories

    Recipe recommendation