Garlic eggplant

By WillaMayert

Garlic eggplant
In the hot summer, do you not want to fry in the kitchen? Why not make a light cold dish that is appetizing and refreshing.

Recipe Recommendations

  • eggplant 3 pieces
  • garlic appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • vinegar appropriate amount
  • sesame oil appropriate amount

Steps for Garlic eggplant

  • Make step 0
    1
    Wash the eggplant and soak in clear water for 30 minutes. Then place it in a steamer and steam until done.
  • Make step 1
    2
    Overcool the eggplant with cold water, squeeze out the water, tear it into strips, and serve on a plate. Mix all seasonings to make a sauce.
  • Make step 2
    3
    Pour the juice evenly on the eggplant.

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