Home butter cake

By VicentaLakin

Home butter cake
When you're pregnant, you're always picky about food, and when you're not eating well, you're in a bad mood. Today, four months of pregnancy, the response during pregnancy has also decreased and the appetite has improved, but it is still very selective. I miss my mother's food, especially when she was a child. For example, the “holes” that were eaten during the previous period, six at a time, very appetizing. I've been thinking about eating butter cakes and going back to my mother's house to cook

Recipe Recommendations

  • pork fat
  • flour 1 bowl
  • spiced powder appropriate amount
  • onion two
  • salt appropriate amount

Steps for Home butter cake

  • Make Home butter cake step 0
    1
    Scratch. (Build a pot of water when it's shredded, for later on.)。
  • Make Home butter cake step 1
    2
    Porks cut the squares (because no one wants to eat the fat left over the years). When I was a kid, I used fragrance oil, or pig oil, which is either fat roasted pork oil, or the pig's own oil。
  • Make Home butter cake step 2
    3
    Put the cut fat with the cut onions。
  • Make Home butter cake step 3
    4
    A proper amount of chaff, salt, hot pepper if you want。
  • Make Home butter cake step 4
    5
    It's a little cold and on the surface. It's about 70 degrees. It's a little hot. A little bit of soda with the noodles, the cakes will be soft, and remember not to put them together before the water and the soot will burn。
  • Make Home butter cake step 5
    6
    Put on a nice, thin face。
  • Make Home butter cake step 6
    7
    Spill the plaque on the skin。
  • Make Home butter cake step 7
    8
    Roll it all up。
  • Make Home butter cake step 8
    9
    Cut the agent。
  • Make Home butter cake step 9
    10
    The two parts of the agent must be squeezed to prevent the spill from spilling out。
  • Make Home butter cake step 10
    11
    It's good to have a good cake in a preheated pan. Mom's got a pot here. The unskilled people don't know how to handle it. Remember that there's no oil in the pot because it's hot for a while。
  • Make Home butter cake step 11
    12
    Pancakes turn over and continue to fry。
  • Make Home butter cake step 12
    13
    I couldn't wait to make my first cake, which was so thin and smelly, and my mom made it and I tore it up。
  • Make Home butter cake step 13
    14
    Tear a piece down while it's hot, and it's not fragrance, it's fragrance。
  • Make Home butter cake step 14
    15
    A picture of the pie
  • Home butter cake Make Tips

    1. The cakes are good while it is hot; 2. The population of three heights should not eat too much, but rather eat too much butter and eat less; and 3. and make sure that the water is running a little cooler and a little soda is put on。