It's thunder

By VicentaLakin

It's thunder
Thunder, known as Thunderbolt, and also known as Thunderbust, and early childhood garden, are the first species to be marketed in the Spring Spring Market. The thunder tastes beautiful, sweet and sweet, for pre-maturity, high-yielding seed. Each 100 crayons contains 2.7% coarse protein and is easily absorbed by the human body. Its protein content is higher than that of common vegetables, one times higher than that of large cabbage, and its hydrolysis produces 18 amino acids, 8 of which are human essential amino acids, an ideal green food of high nutritional value. We're usually from Angie and Pian, and we've been on the market since before spring. It's common practice to be oily, simple, tasteful and popular。

Recipe Recommendations

  • Lei Sun 600 grams
  • soy sauce 1 teaspoon
  • salt 3 grams
  • seafood sauce 1 teaspoon
  • white granulated sugar 10 grams
  • olive oil appropriate amount
  • boiling water a little

Steps for It's thunder

  • Make It
    1
    Bring back the cleaning。
  • Make It
    2
    Take off the husk, cut into little strips。
  • Make It
    3
    A proper amount of olive oil is poured into the pot。
  • Make It
    4
    It's a little longer
  • Make It
    5
    The salt and raw smokes continue to be even, and then a little open water is poured。
  • Make It
    6
    I'll put it in the seafood sauce and even it with sugar。
  • Make It
    7
    Out of the pan。
  • It's thunder Make Tips

    It's easy to take the shell away when it's bought back and cleaned up with a knife。