Bacon pasta
By VicentaLakin
Recipe Recommendations
- milk fragrance
- fried
- ten minutes
- ordinary
Steps for Bacon pasta
1
White sauce first: butter in the milk pan, melt。
2
Get out of the fire, put in flour, mix it evenly, and have the creeps to add milk。
3
Milk is added in small quantities and the fire is boiled for about five minutes. The whole journey must be mixed, with no end to it, with the bumps torn apart, in a flat paste, with salt and pepper sauce。
4
Carrots and celery wash to cut the trim, garlic slices。
5
Bacon Chase。
6
The boiler will be boiled with water and a proper amount of salt will be added to the boiler for 7-10 minutes。
7
The noodles are cooked together, and the boilers are put in a proper amount of olive oil or butter to melt, and the bacon and garlic are even。
8
Put in carrots and celery。
9
Add white sauce
10
Add pepper powder and salt sauce。
11
If it's thick, you can dilute it with milk or water。
12
When the pasta is boiled, a little bit of water is extracted and poured into the frying pan。