Shrimp fried eggs
By VicentaLakin
Shrimp, which uses live shrimp as a raw material, washes shrimp bodies with water, removes shrimp head, tail and pure shrimp meat from shrimp shells, has the effect of filling the kidneys with a healthy stomach and is a food. Shrimp foods are very popular with the view that they are easy to digest and fit for the young and old。
Recipe Recommendations
- shrimp 100 grams
- eggs three
- green beans 20 grams
- salt a quarter teaspoon
- cooking wine One and a half teaspoons
- ginger appropriate amount
- soy sauce One and a half teaspoons
- onion two
- cornflour appropriate amount
- edible oil appropriate amount
- pepper appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Shrimp fried eggs
1
Prepare food
2
Shrimp is added to a spoonful of wine, a little pepper powder, a little powder, a little salt, a third of the spoon is smoked, and a third of the tea spoon is mixed with oil for 15 minutes
3
Onions cut, ginger cut, green beans squirmed, eggs added to half a cup of cuisine, with a little salt set aside
4
The boiler pours into the proper amount of oil, until 50% of the eggs spread out
5
There's a little bottom oil in the pot
6
Shrimp scrambling until it changes color
7
Join the soybeans and make it even
8
Add loose eggs to onions, put in a tea spoon to draw fast and evenly
9
Done
10
DoneShrimp fried eggs Make Tips
Shrimp and eggs have salt and salt, and no salt