Tomato garlic

1

Prepare the raw materials for the golden mushrooms, minus root washing in the open water, and pour them into the cold water immediately

2

Go and wash it and chop it up

3

Heated corn oil in the pot and put it in garlic

4

Put the ketchup in and the sugar in

5

You'll be able to enjoy it when you're in the middle of the fire

6

A little bit of garlic and onions on the plate of the sour and sweet gin mushrooms

7

The cucumber washes and slices it in the middle

8

The cucumber chips are in the disk for decoration

9

It's a good taste for sour sweets

10

I'm so happy to have a good mix of wine

11

It's also for dinner

The pelican mushrooms contain more complete components of essential amino acids in humans, of which lysine and amino acids are particularly abundant and contain higher amounts of zinc, which are known as “breeding mushrooms” for enhancing mental intelligence, especially with regard to the height and intellectual development of children; frequent consumption of pelican mushrooms not only prevents and treats liver diseases and gastro, intestinal ulcers, but also for high blood pressure patients, obese persons and the elderly, mainly because it is a high potassium sodium food. It is appropriate for the elderly, children, cancer patients, liver and stomach, intestinal ulcer and cardiovascular diseases; it is resistant to fatigue, anti-inflammation, the removal of heavy metal salts and tumours. The golden fungus is an effective means of enhancing the biological activity of the organism, promoting metabolism in the body, facilitating the absorption and use of various nutrients in the food, as well as contributing to growth and development, and hence to the aesthetics of “breeding mushrooms”, “a mushroom”; it also contains a substance called porphyllin, which enhances the resilience of the organism to cancer cells, reduces the cholesterol from chronic golden mushrooms, prevents liver disease and gastrointestinal ulcer, and improves physical integrity and fitness