A spinach chicken cake
By VicentaLakin
Nutritional health first
Recipe Recommendations
Steps for A spinach chicken cake
1
Spinach one, eggs three。
2
Three eggs and a little spoon of salt。
3
Spinach washes the boiling water and removes the acid。
4
Spinach out, water out, cut the crumbs. The egg fluid is mixed with a suitable amount of water starch and evenly mixed。
5
It'll be 10 minutes after it's steamed. It can also be used as a microwave film pad at the bottom of the container for good distillation
6
When it's steamed and formed, it's cut into a plate, it's raw for consumption, it's raw for garlic, and it's made into garlic juice, which is better。