Slut rolls

By VicentaLakin

Slut rolls
Sesame sauce is my favorite. It's for bread, soup, noodles. This time it's used to make snacks, to make buns, to add red sugar and sesame sauce, to roll out new flavors, to roll out delicious。

Recipe Recommendations

  • yeast 5g
  • ordinary flour 300g
  • qingshui 160g
  • sesame oil appropriate amount
  • brown sugar 2 tablespoons
  • salt 3g
  • sesame paste 3 scoops

Steps for Slut rolls

  • Make Slut rolls step 0
    1
    Prepare plain flour, yeast, water, salt, sesame sauce, red sugar。
  • Make Slut rolls step 1
    2
    Placing flour, water, yeasts, salt in the mixer of the cook ' s machine, turning on the low-speed mix and mixing it to the smooth side。
  • Make Slut rolls step 2
    3
    The mixed noodles are fermented in a wet and warm place for about an hour。
  • Make Slut rolls step 3
    4
    The noodles were fermented twice as big after an hour. Fermentation complete。
  • Make Slut rolls step 4
    5
    The pasta takes out the back air and the thin skin of the square。
  • Make Slut rolls step 5
    6
    Crush two spoons of red sugar with three spoons of sesame sauce, evenly mixed without particles. The sesame sauce I bought is thin and dense, and if your sesame sauce is dense and dry, you have to add an appropriate amount of sesame oil。
  • Make Slut rolls step 6
    7
    Put the red sugar sauce on the skin, leave space on the four sides, then roll it into a long strip, then roll it into a roll, so it's tight when it's done, otherwise it's cut apart。
  • Make Slut rolls step 7
    8
    As illustrated, the rolls are a large roll, and the position at the mouth is a bit water-coated。
  • Make Slut rolls step 8
    9
    The face is cut three times。
  • Make Slut rolls step 9
    10
    Put cool water in the steam pan and put a roll on the steam cage for 30 minutes. When you wake up, fire will be steamed for 30 minutes, so that it will not be quickly revealed and the face will be suffocated in the pot for three minutes。
  • Make Slut rolls step 10
    11
    The hot marmalade roll is ready。
  • Slut rolls Make Tips

    1. Make red sugar soy sauce, crushing two spoons of red sugar into three spoons of sesame sauce, evenly mixed, without particles. The sesame sauce I bought is thin and dense, and if your sesame sauce is dense and dry, you have to add an appropriate amount of sesame oil. 2. Put cool water in the steam pan and put a roll on the steam cage for 30 minutes. When you wake up, fire will be steamed for 30 minutes, so that it will not be quickly revealed and the face will be suffocated in the pot for three minutes。