Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- small row appropriate amount
- edible oil 20ml
- soy sauce 2 tablespoons
- cooking wine 1 scoop
- white sugar 1 scoop
- soy sauce 1 scoop
- onion 2 length
- vinegar 1 spoon
- spiced powder 1 spoon
- Jiang 2 tablets
- sweet and sour
- fried
- an hour
- ordinary
Steps for Sugar vinegar ribs
1
Scratch the ribs first。
2
Another pot, water, ginger onions, ribs, and a half an hour of fire。
3
Bone out, soup out. Battery is used for raw, old, wine, five fragrances, sugar, evenly mixed and made for 20 minutes。
4
Pick out the ribs and fire them in the pan。
5
Add pickles, double-fried. I've never had ribs. Put a little vinegar in it and boil the little fire。