♪ Old soup, four seasons of beans ♪
By VicentaLakin
It tastes so good today, with four seasons of beans and big bones and the same old soup
Recipe Recommendations
- green beans 250 grams
- big bone 400 grams
- soy sauce appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- Vegetable chicken essence appropriate amount
- spiced powder appropriate amount
- soup-stock appropriate amount
Steps for ♪ Old soup, four seasons of beans ♪
1
Bones are in the water for a minute
2
Bean horn cleanup
3
Put the big bones, the bean horns, the old soup, the grubs, the proper amount of water in the high-pressure pan, the fire, and the stew for 25 minutes
4
Let's go♪ Old soup, four seasons of beans ♪ Make Tips
It's good to cook with a high-pressure pot