Fried steak

What if you want to spend the weekend at home and eat steak and not go out? Simple, today we're making a steak at home。

Recipe Recommendations

Prepare food: Steak and black pepper to be unfrozen earlier

Heat the pan and put it in butter

After the butter melts, the cattle are quickly released into the ground, and when one of them is bloated, the water turns over

It'll be half a minute before you turn a fire

You can eat with black pepper and eat directly

Frozen steaks need to be unfrozen before they can be cooked。