Spicy cucumber
A small cold dish with a variety of flavors, including sour, sweet, salty and spicy. It also has a light aroma of pepper. It is paired with crispy cucumber. It is a very appetizing dish.
Recipe Recommendations
- hot and sour
- mix
- an hour
- simple
Steps for Spicy cucumber
1
Cut the cucumbers into long strips and marinate with salt for about 20 minutes until the water reaches water.
2
Cut the dried red peppers into thin threads, and cut the ginger into thin threads.
3
Put sesame oil in the pan and heat it up, add shredded red pepper and stir fry gently.
4
Add shredded ginger and stir-fry.
5
Add appropriate amount of pepper and saute until fragrant.
6
Add white vinegar to the honey, mix well, and add to the cucumber.
7
Pour in the fried spicy oil.
8
Mix well, marinate for an hour or two, and serve.Spicy cucumber Make Tips
1. Honey can be replaced by white sugar. When used, melt the white sugar with hot water, let it cool, and then add white vinegar. 2. Please adjust the amount of sweet and sour juice according to your own taste. 3. Put it in the refrigerator and marinate for better taste.