Bronco-Thai fried chicken wings
By VicentaLakin
Bacon fruit, flushing and baked sweets are good foods, while squeezing the soup with high soup and salted meat is an incredible taste. Porridges to pick up chicken wings, and that's one of the best snacks you've ever imagined. It'll make your northern friend happy. Don't hesitate, do it for yourself and for your family。
Recipe Recommendations
- chicken wings of 8
- passion fruit of 2
- rice wine 2 tablespoons
- oyster sauce 1 scoop
- white sugar 30 grams
- ketchup appropriate amount
- Thai sweet chili sauce appropriate amount
- sweetening
- baking
- ten minutes
- ordinary
Steps for Bronco-Thai fried chicken wings
1
Eight wings, clean, two knives on the surface, easy to taste。
2
It's about 30 grams after sifting, and if you like seeds, you put them together。
3
Get ready for the spices。
4
With rice wine, without fresh water, with the smell of alcohol and a better taste of chicken wings。
5
It's a simple and time-saving method of pickling, with chicken wings and spices in a plastic bag, venting out the air as much as possible, then sealing up the seals and twirling the wings over and over again, so that the spices are evenly packed with chicken wings。
6
And then there's a plastic bag outside, and it's made overnight
7
Air frying pots or ovens, 180 degrees preheat for 5 minutes, followed by chicken wings, air frying pans for 12 minutes and ovens for 16-20 minutes. Chicken wings can be colored。
8
In the course of the baking, you can smell the fragrance of fruit, and when it's done, you must put on thick Thai sweet sauce or ketchup and eat it。