Pistol pudding

By VicentaLakin

Pistol pudding
BACON FRUIT, A TROPICAL FRUIT RICH IN FRAGRANCE, CONTAINS 165 HUMAN-FRIENDLY SUBSTANCES, INCLUDING PROTEINS, FATS, SUGAR, VITAMINS, CALCIUM, PHOSPHORUS, IRON, POTASSIUM, SOD ENZYMES AND SUPERFIBRES, MORE KNOWN AS THE KING OF VCS IN FRUIT. USE THE WATER BATH TO MAKE PUDDING, AND THEN ADD FRAGRANCE TO THE SAFFRON JUICE, WITH A DIFFERENT TASTE。

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Steps for Pistol pudding

  • Make Pistol pudding step 0
    1
    Two hundred twenty grams of milk is added to 30 grams of fine sugar, which is modulated during the heating process, and the warmth of milk is on fire。
  • Make Pistol pudding step 1
    2
    And it is the one who chooses two of them, and he who needs some wrinkled skin。
  • Make Pistol pudding step 2
    3
    Two clot nuts filter out 30 grams of juice。
  • Make Pistol pudding step 3
    4
    Milk is mixed with two scattered eggs and then 30 grams of halo juice。
  • Make Pistol pudding step 4
    5
    The pudding better be filtered three times, so it's fine enough to remove the egg silk。
  • Make Pistol pudding step 5
    6
    Water bathing, 160 degrees for 40 minutes. The so-called bathing method is to add half of the beginning to the dish, to put the hot pudding bowl into it, and to bake in the middle。
  • Make Pistol pudding step 6
    7
    It's baked pudding, orange as soft as yolk. The surface can be soaked with vanilla seeds。
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