Cracker
By VicentaLakin
Light, fit for dieters。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Cracker
1
Get ready for oil, wash, cut。
2
The water's boiling
3
Put salt in it
4
Let's put the oil on it
5
When you're ready, you'll be out of the pan, and you'll have a little bit of raw smoke, oil, perfume
6
The peppers are on the top of the vegetables
7
Let's eat。Cracker Make Tips
It's salty and oily to make it greener and hotter。