Black sugar
By VicentaLakin
Black sugar and red dates are also good things for the gods, and I can eat so much of them as red dates. They're not only very beautiful in color, they're very fine in terms of their taste, they're not too sweet。
Recipe Recommendations
- red dates 450g
- glutinous rice flour 80g
- cassava flour 320g
- horseshoe powder 50g
- oil appropriate amount
- brown sugar 200g
- water 1500ml
Steps for Black sugar
1
Cook a pot of water and add red dates to the fire for 15 minutes。
2
Cover the pan, boil it with a small fire for 30 minutes and shut it down for 30 minutes。
3
400 ml of red date water and black sugar are mixed and boiled with small fire to melt with black sugar。
4
Red dates are put to the end, water is added, as appropriate, to make it muddy and sift。
5
It's about 600 ml of red date mud and black sugar date water。
6
Prepare a bowl of cassava powder, rice powder and horse hoove powder, which will be smoothed to smooth and sift with black sugar。
7
Steams wash oil, pour it into the powder, knock out bubbles several times, and cover the skin。
8
Water evaporation is 20-25 minutes from the middle fire and demersalization occurs。Black sugar Make Tips
Do you like the way this black, sugary, red date cake works? If you like, let's focus on the moon. We'll be able to update more. Light Moon Public No. : Small Moon Food Enterprise。