Vacuate herring

Recipe Recommendations

• ginger slices appropriate amount
• bass art. 1
• green onion appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• cornflour appropriate amount

• original
• steamed
• ten minutes
• simple

Steps for Vacuate herring

1

Put the ginger under the plate。

2

The fish are washed and the proper amount of salt and powder is applied evenly on both sides. Put it on the plate for 10 minutes。

3

Ten minutes to put onions。

4

Steam pot boiled, put in fish. Steam for 15 minutes。

5

Get out of the pot and pick out the steamed onions, and get some steamed fish oil and some onions。

Recipe Categories

• hot dishes
• home cooking