Braised tilapia

Recipe Recommendations

• tilapia appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• dried chili appropriate amount
• Laoganma Hot Sauce appropriate amount
• pepper appropriate amount
• aniseed appropriate amount

• fish-flavored
• burn
• half an hour
• simple

Steps for Braised tilapia

1

Go to the fish pond for fishing, the process is omitted.

2

Wash it, cut the diagonal cross flowers, prepare onions, ginger, garlic, red peppers, pepper, salt, and Laoganma spicy sauce.

3

Fry in a hot pan until golden brown, pour the ingredients into the pan once, and add water.

4

Heat the fire to drain the soup.

5

Turn off the heat and start the pan, and the braised tilapia with excellent color, aroma and aroma is served on the table in about half an hour.^_^ Hmm, it tastes great!

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