Cracker leather and fresh milk
By VicentaLakin
In New Year's, my classmates came home and delivered a box of milk. Unfortunately, my mother belongs to the lactose-intolerant population and cannot drink ordinary milk. In order to fix this case of milk, we made fried milk and ate it when we couldn't drink it
Recipe Recommendations
- sweetening
- fried
- ten minutes
- simple
Steps for Cracker leather and fresh milk
1
Call it corn starch。
2
Put it in white sugar。
3
Pour a bag of milk。
4
The little fire heats up, and it keeps mixing up to milk sticky。
5
The box of squares contains a protective film, which is placed in milk and frozen for one hour。
6
Take it out when it's stylish。
7
Wear an egg fluid。
8
Put milk blocks into flour and powdered powder, evenly mixed with flour, covered in a layer。
9
When the oil heats up to 7-80, it's blown up in milk。
10
It was blown up and removed。
11
Put it on paper in the kitchen to extract extra grease。
12
It's decorated with chocolate pens and beads。
13
O-HA-HA
14
Ready to eatCracker leather and fresh milk Make Tips
Flour is added to the flour so that the skin is softer。