Pineapple pie
By VicentaLakin
The beautiful pineapple season, the shadow of pineapple everywhere in the streets, the pineapple of gold and radiant pineapple, and the fragrance of pineapple. It would not have been too bad if it had not been used to make good food. The pineapple of heart had been arranged, the fragrance of pineapple, and the pie of soothing. Ever since entering the sweet pit of baking, there is no more happiness than to want to do what you want to do, no more to worry about all sorts of additions, to do it in the expectation that, even with a lot of steps, you will be able to do it step by step, and share it with the people I love, full of hearts and a sense of achievement. Make a nice pineapple pie this spring for the people you love
Recipe Recommendations
- sweet and sour
- baking
- several hours
- ordinary
Steps for Pineapple pie
1
Preparation materials
2
Low-banded flour, sugar powder, salt and powdered powder are screened early to be added to the sliced butter。
3
Scratch the corn。
4
Take a little bowl and mix the eggs and milk, pour them into the pot and rub them in the dough。
5
The mixed noodles are packed in a fresh bag and placed in a freezer for more than an hour。
6
Cut the pineapple into small pieces。
7
Put butter in the pot, melt butter。
8
Falling into pineapple fire。
9
Falling in white sugar, continuing to fire。
10
low-banded flour and corn starch are placed in small bowls, poured into 30 ml water, and they are turned off。
11
Pineapple is soft, the water is dry。
12
It's pouring in. It's going to be fried。
13
pineapple pie。
14
The frozen pasta is divided into two, 2 plus 3 out of 5 and the large one, each with a protective film placed above and below the face, and separated from it into thinner skin。
15
Put the skin on the 8-inch plate and the extra skin on the scepter。
16
Put a hole in the skin with a fork or toothpick to avoid swelling in the roasting process。
17
Put a piece of oil or tin paper on the skin and press a rock or beans.
18
The oven's 200 degrees preheat, 15 minutes。
19
When the skin is baked, put the pineapple in。
20
Slice the rest of the pies, too。
21
Make it up like a basket. On the surface。
22
Put it in a pre-heated oven, 180 degrees for 25 minutes, until the surface is yellow。
23
It smells like pineapple。
24
Sweet sour, delicious, and pineapple must not miss it。
25
Can't miss the delicious afternoon tea。