Three fresh dumplings
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- an hour
- ordinary
Steps for Three fresh dumplings

1
600g flour, 310g hot water, baker's face, rubbed in groups, more than half an hour awake
2
Eggs, shrimps and pickles when the baker works
3
scrambled eggs, no need to cook. (ps fire doesn't have to be too big, just stick with chopsticks)
4
Shrimp torn
5
Pour it in the crumbs
6
I'm going to mix up with the white chicken and salt sauce pepper
7
I'll take care of it
8
The dumplings, they're floating, they're poking with chopsticks, they're poking with their fingers, they're gushing right off the surface