Sweet water
By VicentaLakin
One, make a secret copy of the sauce, three, four, five, six, flour, seven, salt: second step: lasagna, third step: cool noodles, fourth step: palletide, five step: blend
Recipe Recommendations
- medium spice
- skills
- several hours
- senior
Steps for Sweet water

1
When the noodles are fixed, the face is oiled with pureseeds。
2
Manual cutting, this one must be very careful to cut into your own hand, and each face must be the same size
3
Wake up 5-10 minutes
4
Pull the noodles. Make sure the chopsticks are thick。
5
Oil on the face (pureseed oil)
6
Wait for the noodles to cool down and then you can load it。
7
Sorbs are added proportionally。
8
Smash all the sauce and eat! There's a sweet surface of old Chengdu in Cheng, as if it was on Grass Road. Let's try itSweet water Make Tips
Watch the noodles, make the spicy red oil, and add the sauce to the scale