Quinoa fish seeds
By VicentaLakin
Recipe Recommendations
- quinoa appropriate amount
- shrimp appropriate amount
- whole egg two
- salt appropriate amount
- tomato sauce appropriate amount
- yuanbei appropriate amount
- flour a cup
- zucchini appropriate amount
- pretzel appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Quinoa fish seeds
1
Good quinoa boils for five minutes, extracts controlled water, and dries and shrimp dry precipitations。2
Yenbei, shrimp dryer wine evaporates the cage for 10 minutes and is cold。3
Quinoa has a proper amount of flour mixed up, so that every Quinoa is covered with powder。4
Shrimp dry and Yuan Bei cut apart。5
It's a bit of a guacamole。6
Slice slices, eggs scattered。7
Another half of the flour was spilled on the smelt。8
The hot pan, the oil, and the guacamole, which is covered with flour, are roasted into the pot and made of gold on both sides。9
The right amount of Quinoa mixed to hold a centimetre of fish seed by hand。10
Slippery oil in two sides, pallet. Peasant pepper salt, Quail fish seeds for sauce。