Mexican duck

Recipe Recommendations

• duck breast 250 grams
• black pepper sauce 25 grams

• salty and fresh
• roast
• ten minutes
• ordinary

Steps for Mexican duck

1

10 minutes for duck meat to be crushed with milk and black pepper

2

Take out the duck meat, make 10 minutes with the sacrificial, fresh, steamed fish oil, sculpted wine

3

Packed with tin paper like ovens, 250 on fire and 250 on fire for 15 minutes。

4

Take it out. Cut the plate

5

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Mexican duck Make Tips

Recipe Categories

• hot dishes
• Western food