Bardan Coco Cow Rolling Sugar
By VicentaLakin
Easy to operate. I love the original
Recipe Recommendations
- marshmallow 125 grams
- milk powder 70 grams
- butter
- cocoa powder 10 grams
- badanmu 70 grams
- sweetening
- fried
- an hour
- simple
Steps for Bardan Coco Cow Rolling Sugar

1
It melts
2
Add marshmallow fried
3
Milk powder and cocoa powder are evenly mixed
4
Pour in the mixed milk and cocoa
5
The fire is even
6
Join the Bardwood mix
7
It's a cooler for half an hour
8
Just cut a piece of sugar paper