Fresh black fungus

By AudreyHarris

Fresh black fungus
Black fungus is rich in iron and can lower blood lipids. Promote blood circulation. Clean the intestines. Qi and strengthen the body... Eat it regularly, which is very beneficial to your health.

Recipe Recommendations

  • black fungus 50 grams
  • soy sauce appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount

Steps for Fresh black fungus

  • Make step 0
    1
    Soak black fungus and set aside.
  • Make step 1
    2
    Put the soaked black fungus in the pan, boil the water for 2 minutes, remove it, and cool too well.
  • Make step 2
    3
    Mix mustard powder well with water.
  • Make step 3
    4
    Pour hot water into a thermos cup, place the mustard on top and make it (the mustard has a choking smell).
  • Make step 4
    5
    Cut the shallots into the ground and add the light soy sauce. Vinegar. Good mustard. salt. MSG, seasoning.
  • Make step 5
    6
    The refreshing and delicious cold black fungus is ready.

    • Fresh black fungus Make Tips

    1. You can use mustard instead of mustard powder. 2. Black fungus must be boiled soft.

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