Pineapple rice
By VicentaLakin
Pineapple contains a lot of jelly and glucose, and tastes delicious and sweet and juicy, and many people love it. pineapple contains almost all kinds of vitamins and mineral salt needed by the human body. Eating pineapple not only cleans the intestinal tract, helps to regulate skin colour, but also has a strong effect on decomposition and diet。
Recipe Recommendations
- eggs one
- big Pineapple one
- chicken essence 1 teaspoon
- Taiwan Roast Sausage 1 piece
- Corn, green beans, carrot diced
- onion half a
- salt 1 teaspoon
- white rice 1 bowl
- soy sauce 2 teaspoons
- edible oil appropriate amount
- sweet and sour
- fried
- half an hour
- ordinary
Steps for Pineapple rice
1
Get your food ready
2
Onions cuttin, eggs scattered, roasted intestines or cuttin spares
3
The pineapple is cut open in a third, with a knife and a rectangle on the pineapple
4
pineapple sliced small blocks, immersed in cold salt for about 25 minutes
5
Heated in the pot, boiled in scattered eggs, and when the eggs were condensed, they came out
6
The bottom oil in the pot was put in green bean carrots for about five minutes
7
Onion and sausage
8
When the onion gets softer, you add a bowl of rice. Break
9
Then add eggs and pineapple
10
And then we'll have two tea spoons, a small spoon of salt, and a small spoon of fried chicken
11
You can eat with pineapple. Enjoy your meal
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Completed Chart
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Completed ChartPineapple rice Make Tips
1) pineapple is good for humans to get rid of herbic acid and eat better 2) rice is better with rice leftover rice is better if you can replace it with ham, sausage, chicken, etc