Pork stuffed with green pepper
By ZoeLehner
Ingredients: chicken essence,green pepper,pork,eggs,white sugar,cooking wine,onion,soy sauce,ginger
Recipe Recommendations
- green pepper appropriate amount
- pork appropriate amount
- ginger appropriate amount
- eggs appropriate amount
- onion appropriate amount
- chicken essence appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- slightly spicy
- burn
- half an hour
- ordinary
Steps for Pork stuffed with green pepper
1
Prepared ingredients.
2
Remove the seeds and clean the green peppers.
3
. Stir the pork, chop the ginger and green onions, add the pork, add the chicken essence, cooking wine, and eggs.
4
Stir vigorously in one direction.
5
Fill the stirred meat filling into the green peppers.
6
Heat the pan with cold oil and fry the green peppers.
7
Add soy sauce, some water, chicken essence, and white sugar to boil.
8
Add some salt to taste, heat away the juice and serve on a plate.