Santa's pancake
By VicentaLakin
Kids' favorite Santa Claus
Recipe Recommendations
- flour 200g
- white sugar 20g
- red rice flour appropriate amount
- yeast powder appropriate amount
Steps for Santa's pancake
1
Preparatory materials: flour, sugar, red flour, yeast powder。
2
150 grams of flour is added to 15 grams of white sugar, an appropriate amount of yeast flour is used for warm water and white flour, and 50 grams of flour is added to 5 grams of white sugar, an appropriate amount of red chord and yeast flour, and red noodles. Cover the film and ferment it in the warm。
3
Noodles are twice as big and start making. Take a small piece of white pasta in half an elliptical form and be Santa's face and head。
4
(b) Take small red pieces of noodles, glitter them into elliptical forms, such as cutting the upper figure, and take the middle part as a hat。
5
Get the head and hat together, as shown above。
6
A small piece of white noodles is used to make a small ball, the tip of the hat is turned around and placed on the top of the hat; a small piece of white noodles is taken into a small strip and is placed on the edge of the hat and on the top of the forehead to make a hood line, as shown above。
7
Take a little red noodles and make a little ball for the nose, take two black beans for the eyes and place them in the right position on the face, as illustrated。
8
Take a white noodle in an elliptical form, a pair of folds, and cut out the beard like a figure。
9
Put the beard under your face, sort it out. It's all over now。
10
Enjoy the finished chart。