Honeybread ribs

By VicentaLakin

Honeybread ribs
The roasted ribs are simple, and the finished ones taste amazing

Recipe Recommendations

  • Frozen pork ribs 1000g
  • Li Kum Kee barbecued pork sauce appropriate amount
  • Bottle of maltose appropriate amount

Steps for Honeybread ribs

  • 1
    Frozen thawing, dry water, toothpicking, for taste
  • 2
    Malt sugar with a little warm water and a proper amount of Lee Jin-soo fork sauce
  • 3
    Put the sweat in the ribs and make it one night. It's hot in the fridge
  • Honeybread ribs Make Tips

    It's a better brand of fork sauce

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