Pepper sauce
By VicentaLakin
Recipe Recommendations
- pork 200g
- green pepper two
- ginger appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- sour pepper appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- broth appropriate amount
- Cooking Wang appropriate amount
- super spicy
- fried
- ten minutes
- simple
Steps for Pepper sauce
1
Four or two skinny meats and two green peppers, ginger, garlic, peppers, peppers dry, peppers sour, chicken, raw, salt, boiler, high soup。2
Scrawny peppers cut. Scratched with garlic3
The pot is hot and hot, and the prepped peppers are sour, they're fragranced。4
Put the spare meat in the pot and fire it for a minute5
If you add a little pepper and a little chicken and a little soup, you can cook without a little fresh water in high Tonga。