The shoal of shoals
By VicentaLakin
FISH CONTAIN A LARGE QUANTITY OF HIGH-QUALITY PROTEINS THAT ARE EASILY DIGESTED, ABSORBED AND USED IN HUMANS, AND CONTAIN ABUNDANT AMINO ACIDS AND MINERALS SUCH AS VITAMIN D, CALCIUM AND PHOSPHORUS, EFFECTIVE SUGAR REDUCTION, HEART AND CANCER PROTECTION AND THE PREVENTION OF OSTEOPOROSIS. FISH OILS ALSO CONTAIN DHA, EPA AND HAVE A SIGNIFICANT IMPACT ON HUMAN BRAIN DEVELOPMENT, CHOLESTEROL REDUCTION AND THE PREVENTION OF CARDIOVASCULAR DISEASE. AS A RESULT, IT IS OFTEN SAID THAT WOMEN EAT FISH ARE MORE BEAUTIFUL, MEN EAT FISH ARE HEALTHIER, CHILDREN EAT FISH ARE SMARTER AND OLDER PEOPLE EAT FISH LIVE LONGER. THE FIRST TWO SPECIALS BOUGHT A BIG BLACK FISH AND ASKED THE BOSS TO STRIP IT INTO FISH CHIPS AND FISH BONES, TO MAKE FRIED FISH CHIPS TO DRINK STEAMED FISH CHIPS, TO MAKE SOUP WITH THE REST OF THE FISH BONES, AND TO EAT THREE FISH. IT'S A SIMPLE STENCH. IT'LL ONLY TAKE FIVE MINUTES TO GET IT DONE. NEW HANDS FAIL, SMELL GOOD, TASTE GOOD AND EAT. IT'S WORTH A TRY。
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for The shoal of shoals

1
Prepare raw materials。
2
Fish chips are added to a proper amount of salt, wine and ginger。
3
Put it in half an egg clean and pick it up and pick it up for five minutes。
4
Put the pickled fish on the plate。
5
And put soy sauce on it。
6
Burn the water and steam the fish for five minutes。
7
When you're out of the pot, water the steamed fish oil while it's hot。
8
And just put onions on it。
9
Here we go。The shoal of shoals Make Tips
1 Once the fish is slashed, the salt, wine and eggnog are added. 2. Steam fish must be watered before they are put on, and because of the thinness of the fish, only five minutes is required. It is easier to make it taste better when it's hot, because the soy sauce has a lot of oil and no more hot oil is needed for health。