Chicken chops with pepper
By VicentaLakin
Recipe Recommendations
- green pepper one
- chicken cutlet in 1
- sweet sauce half a spoonful
- octagonal halves
- salt appropriate amount
- garlic a little
- onion a little
- small pepper of 2
- Jiang a little
Steps for Chicken chops with pepper

1
First, the chicken is washed, put in the pot, boils out the blood water and the dirty stuff inside, and it's about 7 years old and it's back-up。
2
Prepare the ingredients, wash the peppers and cut the small pieces, the others in turn。
3
Come on, let's go. Let's go。
4
When the oil's hot, the peppers are starting to change color, put in the ginger garlic, the scent。
5
I'll put in the chicken chops, add a proper amount of water, half a spoon to prevent the pan。
6
Add sweet noodle sauce, and then you're going to have three spoons of water. (If it's not a sticky pot, you can put sweet noodles on the chicken chops, so it tastes fast
7
Make the chicken chops better。
8
The chickens are almost cooked, with a small amount of salt to the chickens, and then the peppers and the fire. The peppers are easier to taste, with sweet sauce in front, so they don't need salt
9
Get out of the pot, load the plate。