smashed cucumbers
By EricaStroman
In the hot summer, what I look forward to most is cold dishes. One of my favorite is to pat cucumbers. The sour, spicy and spicy taste is really good!!
Recipe Recommendations
- cucumber 2 pieces
- coriander 2 pieces
- garlic of 3
- soy sauce appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- laoganma appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for smashed cucumbers
1
Material map: 2 cucumbers, 2 coriander, and 3 garlic, wash them separately for later use.
2
Chop the coriander, pat the garlic until flat and dice.
3
If cucumbers are patted flat, the whole strip must be cracked, which makes it easier to taste.
4
Cut it into small pieces.
5
Place in a basin and add parsley and minced garlic.
6
Ingredients map (soy sauce, vinegar, sesame oil, chicken essence, salt, laoganma) Choose the amount of ingredients according to your own taste.
7
Mix well and plate before serving.smashed cucumbers Make Tips
Mix well and place it in the refrigerator for 30 minutes before taking it out and eating. It will be more delicious and crispy!!