Eggs and wheat soup

Recipe Recommendations

• eggs of 2
• oil wheat 1 piece
• Jiang appropriate amount
• garlic appropriate amount

• salty and fresh
• cook
• ten minutes
• simple

Steps for Eggs and wheat soup

1

Eggs in the bowl. A little salt even

2

When the pan drops in a small amount of oil, it fires, throws in eggs, shakes the pot and spreads it out

3

When you're done with both sides, cut the pieces with a pot shovel

4

Fill it with water, boil it with gravy, put it in salt, garlic, and some pork oil, so that you can put some onions, and it smells better. Look

Eggs and wheat soup Make Tips

Recipe Categories

• home cooking
• soup recipes