It's a red burning fish

By VicentaLakin

It's a red burning fish
The fish wash into the black salt for 10 minutes

Recipe Recommendations

  • Fushou fish appropriate amount
  • onion appropriate amount
  • coriander appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount

Steps for It's a red burning fish

  • 1
    The fish wash into the black salt for 10 minutes
  • 2
    Scratch the fish and put it in the garlic and butter
  • 3
    Put in the saline sauce and saline pepper powder and cook with the fish into the casserole

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    Recipe recommendation