Three tiny rice pots
By VicentaLakin
Recipe Recommendations
- Xiaomi 100g
- corn kernels 25g
- green beans 25g
- shrimp 70g
- chicken powder a little
- cornflour appropriate amount
- garlic cloves one
- cooking wine a little
- salt a little
- corn starch appropriate amount
- salad oil appropriate amount
- salty and fresh
- fried
- several hours
- ordinary
Steps for Three tiny rice pots

1
Mi purified 25 minutes early
2
Add a proper amount of water to the steam cage for 15 minutes
3
Steamed millet with the right amount of corn starch
4
Take half of it in the bag and squeeze it in
5
I'm going to put it down with a cane
6
When it's flat, cut into small pieces
7
The boiler heats up to 50% and drops in the millet
8
It'll blow up in gold
9
Use the kitchen towels to get the extra oil
10
Another boiler of garlic. Shrimp is premeditated with wine, salt, powder, and then burned into the pot
11
We'll add a proper amount of fresh water after we've evenly boiled the weed
12
A little salt, chicken powder, a little wet starch
13
Smuggle evenly
14
I'll just have to put the rice pot on the table after the bombingThree tiny rice pots Make Tips
You could just put the three juices on the rice pot